Kosher
Glatt kosher meat and poultry from USDA-inspected suppliers, sealed and labelled at source, with the certification paperwork travelling with the product. Export-ready for the Bahamas and the Caribbean.
What we deliver
Catalogues.
The Collection
The first of the new lists is here.
Fish & Seafood is ready to download. The rest of the Bush Brothers and Wheel Deliver catalogues are being rebuilt for the season — in the meantime, send your list and we'll answer it.
Autumn 2026 · FLIBS edition
Fish & Seafood.
Fresh, live, frozen and cured. Florida day-boat to Toyosu air freight, filleted and portioned to order.
Send the completed form to info@wheeldeliver.com or WhatsApp +1 (954) 257-5597.
For the crew mess
Crew Catalogues.
Everyday provisioning that holds up at sea: proteins by the case, breakfast, sandwich and pasta staples, snacks, and the things a crew mess runs through every week. Ordered once, packed by galley, labelled by the box.
Catalogue coming soon
Send your listFor the guest table
Guest Catalogues.
Caviar, otoro, live shellfish, dry-aged and Wagyu, charcuterie and cheese, viennoiserie and fine pantry. The guest list, sourced to name and origin, with the spec on every item.
Catalogue coming soon
Send your listBush Brothers
Bush Brothers Meat.
USDA Prime and Choice beef, Australian Wagyu, custom dry-aged cuts, artisan ground beef blends, premium pork, poultry, lamb and veal, wild game and gourmet specialties — hand-cut daily to the chef's spec, vacuum-packed and flash-frozen for the crossing.
Bush Brothers covers your proteins. Wheel Deliver covers everything around them.
Catalogue coming soon
Send your listCold pantry
Dairy & Deli.
Cultured butters, crème fraîche and heavy cream, farmhouse and imported cheeses, sliced charcuterie, cured and smoked fish. Small quantities when a case is too much for a galley.
Catalogue coming soon
Send your listSweet
Dessert & Patisserie.
Viennoiserie, laminated doughs, high-end frozen desserts and entremets, petit fours. Baked-to-order and frozen-ready, packed so they arrive as they left.
Catalogue coming soon
Send your listDry stores
Dry Goods.
Oils, vinegars, salts and spices, rice and grains, tinned fish, condiments and the fine-pantry items a yacht chef can't replace with ordinary retail — curated, not commodity.
Catalogue coming soon
Send your listDietary provisioning
Kosher and Halal, done properly.
Halal
Halal-certified meat and poultry, sourced and packed with the same chain of custody and the same paperwork on the box.
Tell us the requirement and the boat; we'll tell you what's possible and when.
Send your list